Banana Bars

J.D. made these tonight. He got the recipe from a woman at work. Although he says that his frosting wasn't as good as hers, they were still really good. I'm a so-so fan of banana bread (I prefer zucchini) and these blow banana bread out of the water. I will definitely make these again when the bananas go brown.

1/2 c. butter
1-1/2 c. sugar
1 c. sour cream
2-3 bananas (mashed)
2 eggs
2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla

Mix all ingredients together. Bake in a jelly roll pan at 350 degrees for approx. 20-25 minutes.

Frosting:
3 oz. cream cheese
1/4 c. butter
2 c. powdered sugar
1 tsp. vanilla

Beat cream cheese and butter until fluffy; slowly add powdered sugar and vanilla.