Mom's Homemade Granola

Growing up I LOVED the granola my mom used to make, and it still is one of my favorites. This makes a soft, chewy granola.

10 cups oats

1 cup wheat germ

1/2 lb. shredded coconut

1 cups sunflower seeds

1 cups sesame seeds

3 cups almonds, pecans, or whatever nut you like

1 1/2 cup brown sugar

1 1/2 cup water

1 1/2 cup vegetable oil

1/2 cup honey

1/2 cup molasses

1 1/2 tsp. salt

2 tsp. cinnamon

3 tsp. vanilla

Mix last 8 ingredients together and pour over all the dry ingredients mixed together in a large bowl. Bake at 300 degrees for 20-30 minutes (a little more if you like it more crunchy). Store in air tight container.