Tuesday, February 5, 2008
Yummy Bean Dip
Posted by
Jenn
at
8:50 AM
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Labels: appetizers
Saturday, February 2, 2008
Blue Cheese Green Onion Dip
A friend of mine from Dominica brought this recipe to a girls' night we had this week. It was really good. Maybe something to bring to your Super Bowl parties (if you're going to be doing that on Sunday like we are).
1 c mayonnaise
1 c sour cream
4 green onions, finely chopped
2 T dried parsley
4 oz. blue cheese, crumbled (I usually add a little more than 4 oz.)
garlic salt to taste
Mix all ingredients in a medium bowl. Cover and chill until ready to serve. Serve with vegetables.
Posted by
Jenn
at
6:46 AM
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Labels: appetizers
Monday, January 7, 2008
Applebees Spinach Artichoke Dip
2 boxes frozen chopped spinach, cooked and drained
1 can artichoke hearts, drained and chopped ( I use the marinated ones)
1 8oz. package cream cheese
1 8oz. sour cream
3/4 cup shredded parmesan cheese
1 8oz. shredded monteray jack cheese
1/2 white onion, chopped finely
1 stick butter
crushed red pepper flakes to taste
Saute onion in butter;add ingredients, mixing well and blending afer each addtion in this order:
spinach, cream cheese, sour cream, parmesan cheese, artichokes, pepper flakes, 3/4 cup monteray jack cheese, salt and pepper to taste.
Take off heat, put in microwave safe dish and top with remaining cheese.
cook in microwave 4-5 minutes, to melt cheese, if needed.
This recipie is delicious...just like Applesbees...
This is a fun appetizer but is best served warm.
You can serve it with tortia chips, pita chips, french bread, veggies or crackers.
Posted by
Jamie Reese
at
9:37 AM
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Labels: appetizers
